Our menu changes occasionally, depending on the season.
TAP ROOM TEASERS
CHIPS & SALSA & QUESO
Golden tortilla chips w/ homemade salsa and queso dip
GRANITE CITY NACHOS
Golden tortilla chips topped with fresh bell peppers, jalapenos, black beans, melted cheddar, mozzarella and our special queso cheese. Mounded over with chili and served with fresh salsa & sour cream
Fresh fries lightly dusted with salt and pepper or try them with sea salt & vinegar or our chipotle aioli dip.
SWEET POTATO FRIES
TAP ROOM PRETZEL
Soft baked sourdough pretzel sticks lightly salted served with warm beer cheese dip
Toasted baguette, ripe tomato, fresh mozzaerlla, chiffande basil, evoo and balsamic reduction
Freshly breaded golden brown chicken tenderloins served with carrots, celery and choice of dipping sauce
make a platter with fries and coleslaw, 3
buffalo, maine maple hot sauce, chipotle bbq or IPA honey mustard
Our signature golden fries topped with our signature rich brown gravy, fresh cheddar curd and scallions
add shaved steak, peppers & onions , 4
BUFFALO CHICKEN DIP
Creamy buffalo dip made with fresh grilled chicken and served with tortilla chips
Fried chicken drumettes and wingettes lightly tossed in a sauce of your choice.
GOLDEN FRIED PICKLES
Classic bar favorite, served with spicy aioli dipping sauce.
Panko crusted haddock bites fried golden brown and served with tartar sauce or spicy thousand island.
SOUP & SALAD
SOUP OF THE DAY
Slow simmered beef chili sure to warm up your tastebuds. Finished with shredded mozzarella, cheddar and sour cream.
Mixed greens with cherry tomatos, carrots, shaved red onion, mushrooms, baby bell peppers, cucumber, broccoli, dried cranberries, spiced nuts & our signature Tap Room dressing
Crisp romaine, homemade seasoned croutons, shaved parmesan & fresh caesar dressing
KALE & VEGETABLE SALAD
Fresh baby kale, roasted fingerling potatoes, beets & brussel sprouts, shaved carrots, caramelized onion, dried cranberries and pistachios, served with an orange honey ginger vinaigrette
SEARED AHI TUNA SALAD
Seared Ahi tuna on a bed of sesame seaweed salad with radish, manigo and a spicy wasabi mayo
ADD CHICKEN TO ANY SALAD
ADD SHRIMP OR CAST IRON SEARED AHI TUNA
House made marinara, capicolla, hot sausage, pepperoni, scallion and garlic topped with cheddar and mozzarella
House made roasted garlic spread, cherry tomatoes, fresh mozzarella & basil with a balsamic drizzle
Spinach, olives, cherry tomatoes, feta cheese drizzled with evoo
MUSHROOM & SPINACH FLATBREAD
Roasted Garlic spread, sauteed portobello mushrooms, grilled onions and sauteed sinach.
BURGERS & SANDWICHES
TAP ROOM BURGER
Our signature char-grilled burger topped with crisp lettuce, ripe tomato, sliced onion on a grilled roll and choice of cheese
add bacon or sauteed onions or and egg, 2
BEER BATTERED HADDOCK SANDWICH
Flaky crusted beer battered fresh haddock topped with lettuce, bacon and tartar sauce on a grilled roll.
BLACKENED FISH TACOS
Two grilled flour tortilla's stuffed with blackened haddock, micro greens, shaved red bell pepper, lime crema, topped with fresh pico de gallo
FISH N' CHIPS
Fresh deep fried haddock in our own beer batter. Served with fries & creamy coleslaw
GRANITE CITY STEAK & CHEESE
House smoked shaved steak, sautéed onions, mushrooms & peppers tossed in creamy melted american cheese on a toasted roll
Guiness braised brisket over sauerkraut with homemade thousand island dressing on marble rye bread with melted Swiss cheese
CHIPOTLE VEGGIE BURGER
Made with gluten free oats, carrot, garlic and cumin, topped with mayo, pico de gallo and cilantro
SMOKED TURKEY CROISSANT
Smoked turkey, avocado, tomato, mixed greens, fresh mozzarella, bacon, red onions and chipotle aioli on a fresh multigrain croissant
CHICKEN BREAST BLT
Grilled beer brine chicken breast topped with bacon, fresh lettuce, tomato, red onion and mayo on a grilled roll or as a wrap
ALL SANDWICHES ARE SERVED WITH FRIES OR COLESLAW
+ substitute veg of the day, 2 or substitute sweet potato fries or a side salad, 3
MAINE BLUEBERRY SWIRL CHEESECAKE
TRIPPLE CHOCOLATE CAKE
A ROUND OF BEERS FOR THE KITCHEN STAFF